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Bavarian Cream Flavor-Cap

CHF1.69
(13 reviews) Write a Review
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A thick and satisfying Bavarian cream flavoring.

Click here for our recommended usage guide for this flavor (Highlighted in Yellow).

This is a professional grade highly concentrated flavoring.

Note - We cannot accept returns or exchanges on flavoring

  

13 Reviews Hide Reviews Show Reviews

  • 5
    Great product

    Posted by Bobby on 21st Feb 2024

    I will buy again

  • 5
    Great product

    Posted by Michael Anderson on 13th Jan 2022

    Loving the taste

  • 5
    Great product

    Posted by Ken K on 29th Aug 2020

    Best tasting concentrate

  • 4
    Bavarian cream

    Posted by Nicholas Green on 21st Sep 2018

    This flavor is amazing it's a very strong flavor over powered my lemon cheesecake the first time I mixed it so I used less on the next batch and bang boogie it's a killer

  • 5
    Best Bavarian Cream

    Posted by Germ on 30th Jul 2018

    Use at 3% Capella makes the best creams

  • 4
    Not bad for first test as flavor enhancer.

    Posted by Cassandra paeyne on 3rd Oct 2017

    Great smell, so I used it to enhance a coffee flavored recipe. I didn't use a lot so I didn't notice the alcohol smell that other's have noticed. I'd use it again in most of my recipes, just not necessarily my favorite.

  • 4
    It would be 5 stars, yet...

    Posted by Owlish on 23rd Aug 2017

    ...it's high quality. It's hard to rate according to personal taste. The taste is quite pleasing and unique.

  • 5
    I'm new to this ...

    Posted by Shelly Splinter on 16th Jun 2017

    New but pleased. Got desired effect of yum yum Strawberries in my recipe.

  • 3
    Nutvarian cream?

    Posted by Fog Walker on 9th Sep 2016

    I like to stay low in my percentages. High or low, no matter what it has this dry nutty front to it that causes at least me to focus on that, and taste no cream really at all. It's not favorable either on that end. However it can have it's uses. The front of its taste could be hidden into other nutty profiles or cereals, probably tobacco because why not. Don't stick to the norm. This benefits mouth feel of maybe adding grain and air. Using it paired with bakery and creams I found to be a bit less useful. At 2% and up it has given mixes this weird taste which again either caused focus on that odd front or mute others. Some recommend staying at a low .5 TFA and LA hold the throne on this one for me.