Flavoring for Cake
Highly Concentrated Flavoring for Cake (3 to 4 times stronger than extracts)
Dose: Use ¼ to ½ the amount of extract that your recipe calls for.
Process: Add your flavoring when combining your wet ingredients.
Highly Concentrated Flavoring for Cake (3 to 4 times stronger than extracts)
Dose: Use ¼ to ½ the amount of extract that your recipe calls for.
Process: Add your flavoring when combining your wet ingredients.