Wyeast 1272 American Ale II

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Wyeast 1272 American Ale II

STRAIN: 

1272
AMERICAN ALE II

 

Species: Saccharomyces cerevisiae

With many of the best qualities that brewers look for when brewing American styles of beer, this strain’s performance is consistent and it makes great beer. This versatile strain is a very good choice for a “House” strain. Expect a soft, clean profile with hints of nut, and a slightly tart finish. Ferment at warmer temperatures to accentuate hop character with an increased fruitiness. Or, ferment cool for a clean, light citrus character. It attenuates well and is reliably flocculent, producing bright beer without filtration.

MEDIUM

FLOCCULATION

72

 - 

76

ATTENUATION

60

 - 

72°F

TEMPERATURE RANGE

10

ABV

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