Voss Kveik
Product ID: OYL-061
Lab: Omega Yeast
Yeast Type: Ale
Availability: Year Round
Flocculation: | Medium |
Attenuation: | 0.75 - 0.82 |
Temperature: | 72 - 98 |
Alcohol Tolerance: | 0.12 |
A traditional Norwegian kveik directly from the Gjernes farmstead, Voss Kveik’s orange-citrus notes present throughout its wide temperature range. So, like the mango-honey profile of HotHead™ Ale (OYL-057), Voss Kveik’s orange-citrus is relatively clean across its fermentation temperature range and pairs well with citrusy, fruity hops. Fermentation speed takes off at higher temperatures. Non-phenolic.
White Labs Alternative: N/A
Wyeast Alternative: N/A
Carolina Yeast Alternative: N/A
Fermentis Alternative: N/A
Lallemond/Danstar Alternative: N/A