Caramel Cream Puff-SC

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Caramel Cream Puff-SC

Super Concentrated flavoring is made in China and recommended to start testing at 2.5%.  This flavor has been described as having coffee notes.

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  • 3
    Not bad...

    Posted by Unknown on 5th Jan 2016

    I wouldn't call it caramelly... or cream puffy... more like a dry pastry with a heavy coffee flavor. Not sweet at all. Not bad, just not what I was expecting. Going to try adding some custard or cream and maybe some EM. Hoping this will help.

  • 4
    Pretty good.

    Posted by Sandra on 30th Apr 2015

    Flavor needs a two week steep for the flavor to fully express itself. I find it does have a caramel/coffee-ish (coined word) with a light hint of cream.

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